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Free Kindle eBooks | Gastronomy |

Showing Free eBook 1-30 of 45
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World Kitchen the Balkans: Bulgarian traditional food by Konstantin Tumpalov

The journey into the tastes of the Balkan people continues with the second book of the series “World kitchen the Balkans”. In this book you will see the traditional food of the Bulgarian people. Bulgaria is in the dead center of the Balkans and it takes influences from all surrounding ...

Genre: Cookbooks, Food & Wine, Gastronomy, Regional & International, History, Nonfiction / Size: 102 pages / Free from 29 March 2020 PDT/PST  Rating: 5.00 / 5 5 reviews

Traditional Serbian Food and Recipes by Miodrag Ilic

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Genre: Cookbooks, Food & Wine, Gastronomy / Size: 179 pages / Free from 27 March 2020 PDT/PST  Rating: 5.00 / 5 5 reviews

NUWAVE AIR FRYER Cookbook : TOP 250 Quick And Easy Budget Friendly Recipes. Fry, Bake, Grill, and Roast with Your NUWAVE Air Fryer by Linda Owens

NUWAVE AIR FRYER Cookbook TOP 250 Quick And Easy Budget Friendly Recipes. Fry, Bake, Grill, and Roast with Your NUWAVE Air FryerThe NUWAVE Air Fryer is an easy way to cook delicious healthy meals. Rather than cooking the food in oil and hot fat that may affect your health, the machine u...

Genre: Cookbooks, Food & Wine, Gastronomy, Special Occasions / Size: 248 pages / Free from 26 March 2020 PDT/PST  Rating: 5.00 / 5 5 reviews

Baltimore's Best Recipes from Local Restaurants: The CLASSIC Edition by Dennis Wildberger

This CLASSIC edition of Baltimore's Best Recipes was first published in 1979 and is re-published to evoke the memories of yesteryear! This volume includes the greatest recipes from historic restaurants such as the Crab Cake & Sauce from Johnny Unitas' Golden Arm, Fettuccine Alfredo from D...

Genre: Cookbooks, Food & Wine, Gastronomy / Size: Unknown / Free from 26 March 2020 PDT/PST 

PIQUANT: A STREET FOOD JOURNAL by Zeya Ansari

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Genre: Cookbooks, Food & Wine, Gastronomy, Special Occasions / Size: 55 pages / Free from 26 March 2020 PDT/PST 

All About Spices by Helen Green

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Genre: Cookbooks, Food & Wine, Cooking by Ingredient, Gastronomy, History, Nonfiction / Size: 307 pages / Free from 24 March 2020 PDT/PST 

If I Didn't Know Better (Callaway Cousins) by Barbara Freethy

The New York Times bestselling family series The Callaways continues with IF I DIDN'T KNOW BETTER, another heartwarming and page-turning romance by #1 NYT Bestselling Author Barbara Freethy.

Mia Callaway thought she had the perfect guy and the perfect job...until she didn't. A...

Genre: Biographies & Memoirs, Arts & Literature, Ethnic & National, Historical, Leaders & Notable People, Memoirs, Professionals & Academics, Reference & Collections, Regional U.S., Specific Groups, Travel, Children's eBooks, Arts, Music & Photography, Computers & Technology, History, Literature & Fiction, Comics & Graphic Novels, Mysteries & Detectives, Geography & Cultures, Biographies, Holidays & Celebrations, Sports & Outdoors, Databases, Microsoft, Software, Cookbooks, Food & Wine, Baking, Canning & Preserving, Cooking by Ingredient, Cul / Size: 274 pages / Free from 24 March 2020 PDT/PST  Rating: 4.60 / 5 5 reviews

Takeout Cookbooks Box Set 10 books in 1! Favorite Takeout Recipes to Make at Home: 1. Chinese; 2. Thai; 3. Japanese; 4. Korean; 5. Indian; 6. Lebanese; 7. Italian; 8. Greek; 9. Tex-Mex; 10. Pizza by Lina Chang

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Genre: Cookbooks, Food & Wine, Gastronomy, Regional & International, Nonfiction / Size: 1153 pages / Free from 22 March 2020 PDT/PST  Rating: 3.50 / 5 4 reviews

PHILLIPS AIR FRYER Cookbook: TOP 250 Quick And Easy Budget Friendly Recipes. Fry, Bake, Grill, and Roast with Your PHILLIPS Air Fryer by Ann White

PHILLIPS AIR FRYER Cookbook TOP 250 Quick And Easy Budget Friendly Recipes. Fry, Bake, Grill, and Roast with Your PHILLIPS Air FryerThe PHILLIPS Air Fryer is an easy way to cook delicious healthy meals. Rather than cooking the food in oil and hot fat that may affect your health, the mac...

Genre: Cookbooks, Food & Wine, Gastronomy, Special Occasions, History / Size: 248 pages / Free from 21 March 2020 PDT/PST  Rating: 5.00 / 5 5 reviews

Master Weight Loss And Maintain High Metabolism: Ketogenic Diet & 5:2 Fast Diet Cookbook + Dry Fasting : Guide to Miracle of Fasting by Greenleatherr

This book contains proven steps and strategies on how to maintain the ketogenic way of eating and enjoy your favorite sweet treats sans the guilt. This book will show you that even though the keto diet involves controlling the amount of carbohydrates you consume, it does not mean having t...

Genre: Cookbooks, Food & Wine, Gastronomy, Reference / Size: 145 pages / Free from 21 March 2020 PDT/PST 

A Turkish Cookbook for Beginners: Learn Delicious Turkish Cooking in Only Minutes (Turkish Cooking at Home, Ethnic Cookbooks, and Turkish Cook Books 1) by Ayaz Babacan

Only the BEST Turkish recipes for you to enjoy for a lifetime.
**LIMITED TIME OFFER** Order now at 2.99 BEFORE PRICE INCREASES BACK TO 5.99

Turkish cuisine is quickly becoming one of the most famous types of food, and for good reason-it’s infused with flavor. In ...

Genre: Cookbooks, Food & Wine, Gastronomy, Regional & International, History, Nonfiction / Size: 75 pages / Free from 21 March 2020 PDT/PST  Rating: 4.00 / 5 4 reviews

Still Waters (Sandhamn Murders Book 1) by Viveca Sten

On a hot July morning on Sweden’s idyllic vacation island of Sandhamn, a man takes his dog for a walk and makes a gruesome discovery: a body, tangled in fishing net, has washed ashore.Police detective Thomas Andreasson is the first to arrive on the scene. Before long, he has identified t...

Genre: Biographies & Memoirs, Arts & Literature, Ethnic & National, Historical, Leaders & Notable People, Memoirs, Professionals & Academics, Reference & Collections, Regional U.S., Specific Groups, Travel, Children's eBooks, Literature & Fiction, Holidays & Celebrations, Computers & Technology, Cookbooks, Food & Wine, Baking, Canning & Preserving, Cooking by Ingredient, Culinary Arts & Techniques, Drinks & Beverages, Gastronomy, Meals, Natural Foods, Outdoor Cooking, Professional Cooking, Quick & Easy, Reference, Regional & International, Sp / Size: 387 pages / Free from 18 March 2020 PDT/PST  Rating: 4.10 / 5 4 reviews

30 DAY WHOLE FOOD COOKBOOK: 160 Healthy Everyday Recipes For Your 30 Days by STEVE NOLAN

This whole 30 cookbook is not a traditional diet book, but a way to implement lasting change in your life by eating real, natural food. The whole food diet focuses on free-range meats, poultry, fresh fruits, vegetables, whole grains, cold pressed oils, healthy fats, nuts and seeds and eli...

Genre: Cookbooks, Food & Wine, Gastronomy, Professional Cooking / Size: Unknown / Free from 18 March 2020 PDT/PST  Rating: 5.00 / 5 5 reviews

Love at First Bite: The intersection of food and romance by Jenny Sims

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Genre: Cookbooks, Food & Wine, Gastronomy, Health, Fitness & Dieting, Relationships / Size: 137 pages / Free from 18 March 2020 PDT/PST 

Power Air Fryer Xl Oven Cookbook for Beginners: Amazingly Easy Recipes to Fry, Bake, Grill, and Roast with Your Power Air Fryer Xl Oven by Gina Oliver

Power Air Fryer Xl Oven Cookbook for BeginnersAmazingly Easy Recipes to Fry, Bake, Grill, and Roast with Your Power Air Fryer Xl OvenThe Power Air Fryer Xl is an easy way to cook delicious healthy meals. Rather than cooking the food in oil and hot fat that may affect your health, the machi...

Genre: Cookbooks, Food & Wine, Gastronomy, Special Occasions / Size: 136 pages / Free from 17 March 2020 PDT/PST  Rating: 5.00 / 5 5 reviews

Cozy Mysteries Cookbook: Recipes from Hope Callaghan's Cozy Mystery Books by Hope Callaghan

Cozy Mysteries Cookbook: Recipes from Hope Callaghan’s Cozy Mystery BooksWhat’s better than discovering a delicious new recipe? Reading the story that inspired the recipe, of course!Enjoy more than 40 tasty recipes from three of Author Hope Callaghan’s most popular cozy mystery seri...

Genre: Children's eBooks, Cookbooks, Food & Wine, Gastronomy, Regional & International, Literature & Fiction, Contemporary Fiction, Genre Fiction, Mystery, Thriller & Suspense, Mystery, Nonfiction, Religion & Spirituality, Christianity, Religious & Inspirational Fiction, Travel, Food & Lodging, United States, Children's Nonfiction, Teen & Young Adult, Personal Health, Christian, Women's Fiction, Family Life, Activities, Crafts & Games, Classics, Women's / Size: 354 pages / Free from 16 March 2020 PDT/PST  Rating: 4.30 / 5 4 reviews

Old World Cookery, 60 Egg Dishes from 100 Years Ago (Black Cat Bibliothèque Book 6) by Catrina LaNoir

A scrumptious collection of sixty genuine antique recipes for all kinds of egg-cellent dishes – from omelets and soufflés to classic creamy custard, and everything in between. Includes: Eier Brod, Honeycomb Eggs, Omelette Soufflé w/Chocolate, Italian Creamed Eggs, Alpine Eggs, Savory E...

Genre: Cookbooks, Food & Wine, Cooking by Ingredient, Gastronomy, History, Nonfiction / Size: 16 pages / Free from 16 March 2020 PDT/PST 

ASIAN DAZE: AN ASIAN DRINKING MEMOIR (THAI FOOD PUBLISHERS Book 1) by Randy Rodd

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Genre: Cookbooks, Food & Wine, Gastronomy, Travel, Asia / Size: 77 pages / Free from 15 March 2020 PDT/PST 

Iconic America Recipes: Top Recipes from Each State by JR Stevens

Iconic American Recipes brings you a slice of American in recipes that are truly indicative of each state. Feel like you are traveling across the United States through food you can easily make for your family in your own kitchen. Each recipe in this cookbook is a reflection of the unique...

Genre: Cookbooks, Food & Wine, Gastronomy, Regional & International, History, Nonfiction / Size: 88 pages / Free from 15 March 2020 PDT/PST  Rating: 4.60 / 5 5 reviews

Dinner at Home: Advice and Encouragement for the Untrained Home Cook by Anjanette Barr

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Genre: Cookbooks, Food & Wine, Gastronomy, Reference, Nonfiction / Size: 224 pages / Free from 15 March 2020 PDT/PST  Rating: 3.90 / 5 4 reviews

Sweet Memories (Candy Recipes of the 1800s) (The Flavor Fairy Collection Book 7) by Fae Merrie

The late 1800s are considered the heyday of “penny candy,” and the general store of yesteryear stocked a colorful assortment; yet many confections continued to be made at home, and no cookbook of that era would’ve been deemed complete without at least a few recipes for taffy, fudge, ...

Genre: Cookbooks, Food & Wine, Gastronomy, Meals, History, Nonfiction / Size: 29 pages / Free from 14 March 2020 PDT/PST  Rating: 4.50 / 5 5 reviews

The smarting power of coffee by Rodolfo Buccico

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Genre: Cookbooks, Food & Wine, Drinks & Beverages, Gastronomy / Size: 42 pages / Free from 13 March 2020 PDT/PST 

Instant Pot Cookbook 2019: 550 Quick and Delicious Instant Pot Recipes for Your Whole Family, Multi-function Power Pressure Cooker Cookbook for Everyday Cooking by Venice Phillips

Whether you are new to the Instant Pot or you are a pressure-cooker pro, this Instant Pot Cookbook 2019 needs to be in your kitchen!This ultimate cookbook is here to give you useful information about the Instant Pot pressure cooker as well as the step-by-step easy and quick way to cook pe...

Genre: Cookbooks, Food & Wine, Gastronomy, Regional & International, Nonfiction / Size: 615 pages / Free from 13 March 2020 PDT/PST  Rating: 4.90 / 5 5 reviews

Louisiana Cuisine (By Any Other Name Book 1) by Danita Kay

Take a journey through time, get to know the public and private figures who inspired Louisiana chefs to create timeless dishes. Discover the stories behind ten of Louisiana's namesake dishes, then re-create some of them at home . . ....

Genre: Biographies & Memoirs, Historical, Professionals & Academics, Cookbooks, Food & Wine, Gastronomy, Meals, Professional Cooking, Reference / Size: 81 pages / Free from 12 March 2020 PDT/PST 

How to cook delicious food for the holiday?: Every Family's Holiday Recipe by Yurii Tkachuk

The holiday season is a time for friends, family, and spending time with the ones you love. Often, memories are created around a dinner table, with recipes that are family traditions. Culinary Holiday Recipes has everything you need to keep your family full and happy every holiday of the y...

Genre: Cookbooks, Food & Wine, Gastronomy, Special Occasions, Vegetables & Vegetarian / Size: 66 pages / Free from 11 March 2020 PDT/PST 

Around the World in 80 Recipes from the 1800s (The Flavor Fairy Collection Book 8) by Fae Merrie

In Jules Verne’s classic novel “Around the World in 80 Days” the unflappable Phileas Fogg set out to prove that he could do exactly what the title says—an almost impossible feat in 1872 when the story was first published. An airplane would have helped him tremendously, but they had...

Genre: Cookbooks, Food & Wine, Gastronomy, Regional & International, History, Nonfiction / Size: 23 pages / Free from 10 March 2020 PDT/PST  Rating: 5.00 / 5 5 reviews

IBS and ESSENTIAL OILS: How to Treat IBS with Essential Oils, Fodmap and Proven Simple Steps to Follow with List of 50 IBS Diet Recipes for Breakfast, Lunch and Dinner (Revised Edition) by Sandra Mayor

Irritable Bowel Syndrome (IBS) is like a curse to many sufferers. IBS is an inherent problem of the stomach and the digestive tracts that affect lots of people. Being inherent in nature, it simply means it is not something you acquired due to bad habits or eating disorder. It is something ...

Genre: Children's eBooks, Cookbooks, Food & Wine, Gastronomy, Meals, Special Diet, Health, Fitness & Dieting, Alternative Medicine, Diets & Weight Loss, Disorders & Diseases, Personal Health, Professional & Technical, Medical eBooks, Nonfiction, Science & Math / Size: Unknown / Free from 10 March 2020 PDT/PST  Rating: 2.80 / 5 3 reviews

The Brain Surgeon's Guide to Cooking and Surviving: A Comprehensive Guide for Idiots by Adephus Exasalian

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Genre: Cookbooks, Food & Wine, Gastronomy, Reference, Nonfiction, Sports & Outdoors, Outdoors & Nature, Teen & Young Adult / Size: 142 pages / Free from 09 March 2020 PDT/PST  Rating: 5.00 / 5 5 reviews

Runny Eggs by Leonard Stegmann

No doubt about it, Mom was a great cook. But...(Humor/Nostalgia/620 Words)...

Genre: Cookbooks, Food & Wine, Gastronomy, Humor & Entertainment, Humor / Size: 4 pages / Free from 09 March 2020 PDT/PST 

5 Ingredient Cookbook: Timesaving Recipes For Great-Tasting Food by Bonnie Scott

With just five simple ingredients, you can have dinner, a snack or a meal on the table in no time flat. You don't need a huge pantry with shelves of ingredients to serve your family everything from super easy snacks and appetizers to scrumptious salads, suppers and delectable desserts.

Genre: Cookbooks, Food & Wine, Baking, Canning & Preserving, Cooking by Ingredient, Culinary Arts & Techniques, Drinks & Beverages, Gastronomy, Natural Foods, Outdoor Cooking, Professional Cooking, Quick & Easy, Reference, Regional & International, Special Appliances, Special Diet, Special Occasions, Vegetables & Vegetarian, Nonfiction / Size: 172 pages / Free from 09 March 2020 PDT/PST  Rating: 3.90 / 5 4 reviews

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