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Showing Free eBook 1-13 of 13

Basil, Fully

by Christine Pittman

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Genre: Cookbooks, Food & Wine, Cooking by Ingredient, Reference
Size: 3.02 mb
Free eBook download for Kindle from 19 July 2018 onward PDT/PST 

Avocados, Fully

by Christine Pittman

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Genre: Cookbooks, Food & Wine, Cooking by Ingredient, Reference
Size: 3.51 mb
Free eBook download for Kindle from 19 July 2018 onward PDT/PST 

Rating: 4.00 / 5
6 reviews

Pasta Cookbook: Family-Friendly Everyday Pasta Recipes Inspired by The Mediterranean Diet: Dump Dinners and One-Pot Meals (Quick and Easy Pasta Cookbooks Book 1)

by Alissa Noel Grey and Fat Loss Almanac

Everyday Pasta
From the author of several bestselling cookbooks, busy mom and fitness enthusiast Alissa Noel Grey, comes a great new collection of delicious, easy to make family dinner recipes that will make you healthier, happier and more energetic than ever.
Pasta is a filling, cheap, and fast to cook meal that also tastes great! Pasta can absolutely be a part of a healthy diet too. Fresh pasta tossed with hearty vegetables, herbs and olive oil is a staple in Mediterranean cuisine and is also absolutely delicious.
Healthy Pasta: Easy, Everyday Pasta Recipes Inspired by The Mediterranean Diet is an invaluable and delicious collection of easy to prepare pasta recipes that will please everyone at the table and become all time favorites.
If you're looking for healt...

Genre: Cookbooks, Food & Wine, Cooking by Ingredient, Meals, Reference, Regional & International, Nonfiction
Size: 112 pages
Free eBook download for Kindle from 19 July 2018 onward PDT/PST 

Rating: 3.80 / 5
101 reviews

Mediterranean Cookbook: 120 Family-Friendly Soup, Salad, Main Dish, Breakfast and Dessert Recipes for Better Health and Natural Weight Loss: Fuss-free Dinner Recipes That Are Easy On The Budget

by Vesela Tabakova and The Healthy Food Guide

Mediterranean Cuisine for Better Health and Easy Weight Loss!
Cooking and eating the Mediterranean way is healthy and rewarding because food is prepared with pleasure, passion, and lots of fresh ingredients - fruit, vegetables, legumes, grains, nuts, healthy fats and aromatic herbs and spices.
Changing your food habits and eating the way people in the Mediterranean do will greatly improve your health and you would be less likely to develop high blood pressure, high cholesterol, or become obese.
If you want to change your eating habits for good and at the same time reduce grocery costs, try some of my Mediterranean Recipes.
Table of Contents
Introduction
Mediterranean Salad Recipes
Warm Italian Beef and Spinach Salad
Mediterranean Steak Salad<...

Genre: Cookbooks, Food & Wine, Meals, Reference, Regional & International, Nonfiction
Size: 137 pages
Free eBook download for Kindle from 19 July 2018 onward PDT/PST 

Superfood Cookbook: Delicious Clean Eating Superfood Salads for Easy Weight Loss and Detox: Healthy Superfood Recipes on a Budget (Superfood Kitchen Book 2)

by Alissa Noel Grey and Fat Loss Almanac

INCREASE YOUR ENERGY, LOSE WEIGHT AND FEEL AMAZING!Superfood Clean Eating Salad Recipes that will drastically improve your health AND your weight!Why get your nutrients from expensive supplements when you can enjoy delicious, nourishing superfood salads instead? The healthiest foods on the planet are already in our kitchen or backyard and are surprisingly affordable and encouragingly easy to find. In fact, most superfoods are familiar to everyone: nuts and seeds, legumes, dark green vegetables, fruit and vegetables with bright, intense colors such as beet, eggplants, red peppers and tomatoes. They all have amazing healing qualities and are packed with essential vitamins, minerals, and antioxidants. Superfoods are also super easy to cook and there are literally countless ways to include sup...

Genre: Cookbooks, Food & Wine, Reference, Special Diet, Vegetables & Vegetarian, Health, Fitness & Dieting, Diets & Weight Loss, Nutrition, Nonfiction
Size: 88 pages
Free eBook download for Kindle from 19 July 2018 onward PDT/PST 

Rating: 4.00 / 5
26 reviews

5 Ingredient Cookbook: Timesaving Recipes For Great-Tasting Food

by Bonnie Scott

With just five simple ingredients, you can have dinner, a snack or a meal on the table in no time flat. You don't need a huge pantry with shelves of ingredients to serve your family everything from super easy snacks and appetizers to scrumptious salads, suppers and delectable desserts.

With a minimum of ingredients, a few basic cooking techniques and great recipes that let the natural tastes of good food shine through, you're set to satisfy your family and guests with 140 delicious recipes that will become favorite go-to solutions for every occasion.
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Genre: Cookbooks, Food & Wine, Baking, Canning & Preserving, Cooking by Ingredient, Culinary Arts & Techniques, Drinks & Beverages, Gastronomy, Natural Foods, Outdoor Cooking, Professional Cooking, Quick & Easy, Reference, Regional & International, Special Appliances, Special Diet, Special Occasions, Vegetables & Vegetarian, Nonfiction
Size: 172 pages
Free eBook download for Kindle from 17 July 2018 onward PDT/PST 

Rating: 4.00 / 5
827 reviews

Four Week Fiancé (Four Week Fiance Series Book 1)

by Helen Cooper and J. S. Cooper

**HOT NEW TWO BOOK SERIES**

What would you do if the hottest man on earth made you an offer you couldn’t refuse?

What if it was the offer of a lifetime? The sort of offer that would make you blush as he offered you whatever you wanted to make you accept. What if the offers were so spicy, so naughty, so scandalous that you wouldn’t even want to tell your best friend?

If you were me, you would say yes.

There are three things you should know.
His name is TJ Walker. He’s 28, hot as can be and he’s my brother’s best friend.
TJ asked me to be his fiance for four weeks.
I’m hoping to make the engagement real.

I know. I can’t believe it either. What am I thinking? There are so many things that could g...

Genre: Biographies & Memoirs, Arts & Literature, Ethnic & National, Historical, Leaders & Notable People, Memoirs, Professionals & Academics, Reference & Collections, Regional U.S., Specific Groups, Travel, Children's eBooks, Arts, Music & Photography, Computers & Technology, History, Literature & Fiction, Comics & Graphic Novels, Mysteries & Detectives, Geography & Cultures, Biographies, Holidays & Celebrations, Sports & Outdoors, Databases, Microsoft, Software, Cookbooks, Food & Wine, Baking, Canning & Preserving, Cooking by Ingredient, Cul
Size: 564 pages
Free eBook download for Kindle from 14 July 2018 onward PDT/PST 

Paklish Cooking 101: Pakistani Family Recipes with an American Twist

by Marsha Marie

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Genre: Cookbooks, Food & Wine, Reference, Nonfiction
Size: 143 pages
Free eBook download for Kindle from 11 July 2018 onward PDT/PST 

Rating: 4.40 / 5
53 reviews

How To Bake: The Basics of Butter Cakes

by Jennifer Rao - Around the World in 80 Cakes

Have you ever wondered why you need to have your butter “softened” or your ingredients at “room temperature” when mixing up a cake recipe? In How to Bake: The Basics of Butter Cakes you will learn the answers to these and many other baking questions. Jennifer Rao, a Chemical Engineer by trade, has been baking for over 20 years. She owns and operates her own cake decorating business, Around the World in 80 Cakes and regularly posts recipes and how-to videos on her website, http://www.80cakes.com.

In How to Bake Jennifer has complied all that she has learned while walking you through every step of the cake baking process. Some of the topics she dives into include: how to bake a cake without a dome, understanding the different types of flour, why weighing ingredients is b...

Genre: Cookbooks, Food & Wine, Baking, Reference, Nonfiction
Size: Unknown
Free eBook download for Kindle from 04 July 2018 onward PDT/PST 

Rating: 1.30 / 5
4 reviews

South Australian Food Users' Guide

by Hardie Grant Media

The South Australian Food Users' Guide is for chefs, cooks, purchasing managers and caterers to use in your restaurants, caf...

Genre: Cookbooks, Food & Wine, Reference, Nonfiction
Size: 536 pages
Free eBook download for Kindle from 28 June 2018 onward PDT/PST 

Rating: 4.20 / 5
16 reviews

The Gannet's Gastronomic Miscellany

by Killian Fox

**FREE SAMPLER**gannetnoun1. a large seabird with mainly white plumage, which catches fish by plunging into the water.2. British informal, a greedy person.The Gannet's Gastronomic Miscellany goes beyond the usual food fixations. Presented in a fresh, visually inventive style, it will appeal to anyone with a passing interest in food - which, in this gastronomy-obsessed age, is pretty much all of us.In this compendious hotpot of a book you'll find a guide to creating a hit food profile on Instagram, a cross-section of a tiffin box, an explainer on craft beer, the origin story of chicken Marengo, a list of millennia-old products that are still edible today (should you be brave enough to try Irish bog butter or Ancient Egyptian honey) and many more delightful nuggets of information.Praise for ...

Genre: Cookbooks, Food & Wine, Reference, Nonfiction
Size: 192 pages
Free eBook download for Kindle from 27 June 2018 onward PDT/PST 

Rating: 3.90 / 5
3 reviews

A to Z Canning and Preserving for Total Beginners : The Essential Canning Recipes and Canning Supplies Guide

by Lisa Bond

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Genre: Cookbooks, Food & Wine, Canning & Preserving, Reference, Nonfiction
Size: 2.39 mb
Free eBook download for Kindle from 27 June 2018 onward PDT/PST 

Rating: 4.00 / 5
22 reviews

Vegan Bulgarian Recipes to Keep Body and Soul Healthy: Vegan Diet Cookbook (Vegan Living and Cooking 1)

by Vesela Tabakova and The Healthy Food Guide

Delicious Vegan Meals the Whole Family Will LoveBulgarian cuisine is a mix of Middle Eastern and Mediterranean influences, and is rightly famous for its hearty, slow-cooked dishes made with fresh vegetables and herbs.The Eastern Orthodox religious tradition prescribes periods of four to seven weeks' fasting before Christmas and Easter during which no animal products are to be consumed. In other words, these are periods when all those who fast in order to cleanse body and soul actually follow a vegan diet. Recently, many people have taken up fasting primarily for health reasons. Traditional Bulgarian cuisine, therefore, offers a large variety of vegan salads, soups and stews, as well as desserts, so one need never be bored.This book does not contain an exhaustive inventory of Bulgarian vega...

Genre: Cookbooks, Food & Wine, Reference, Regional & International, Vegetables & Vegetarian, Nonfiction
Size: 58 pages
Free eBook download for Kindle from 21 June 2018 onward PDT/PST 

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