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Free Kindle eBooks | Canning & Preserving |

Showing Free eBook 1-17 of 17

Rating: 4.40 / 5
29 reviews

The Unofficial Cookbook for Your All American® Pressure Canner: 120 Foolproof and Fun Recipes for Home Preserving

by Sandra May

Finally…A Reliable Cookbook JUST for your All American® Pressure Canner!Want to can amazing meals with ease and spice up your pantry?You went with an All American® for a reason… you wanted the best. Now get the most out of it!My All American® Pressure Canner Cookbook: 120 Foolproof and Fun Recipes for Home Preserving delivers tons and tons of useful, real food for real people. The recipes in the book are written for beginners but with experienced canners in mind. All of these recipes have been family tested. Level up your flavor. This book will have you preparing sophisticated, amazing meals with complete ease. Get ready to enjoy a wealth of delicious recipes!Meal preparation shouldn’t be a giant, energy draining hassle. Need to cook with what you have on hand? This pressure c...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Special Appliances, Nonfiction
Size: 295 pages
Free eBook download for Kindle from 26 May 2018 onward PDT/PST 

Rating: 5.00 / 5
1 review

Meal Prep Cookbook: 200 Easy to Make Healthy Meal Prep Recipes for Weight Loss and Peak Health

by Gregory Moore

Most of us are very busy in our day to day lives. Meal preparation is the answer to convenient meals. Meal preparation is the answer to very healthy meals too! If you live an active lifestyle meal prepping can aid you tremendously by keeping your calorie intake more seriously. People have experienced serious weight loss with meal prepping because of the accountability is offers. The more you prepare our meals the harder it is for you to eating processed foods and other junk.The biggest benefit meal prepping has to offer is the time it saves you from cooking! This book has recipes designed for people who do not have all day to cook. The simple recipes found inside were also designed for great taste because if your like me it's a lot more enjoyable eating prepped food that actually tastes go...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Nonfiction
Size: 213 pages
Free eBook download for Kindle from 26 May 2018 onward PDT/PST 

Rating: 3.00 / 5
2 reviews

Canning For Beginners: 40 Amazing Recipes

by Vivian Moody

Canning for Beginners40 Amazing RecipesIf you are looking to learn about canning and preserving and get some of the best preserving and canning recipes out there then this book is for you! The easy to follow directions will make it a most joyous occasion that you will receive many benefits from doing. It is great to be able to use the canning technique to preserve your seasonal foods to enjoy at a later date. You will find the practice of canning your own food most useful, as well as a safe way for you to preserve your foods at home and still keep the quality of your foods intact.In this book I cover the basic jam making recipe along with many other recipes for you and your loved ones to enjoy trying. Think of how great it will be when you make your own homemade sweet treats! You can ...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Special Occasions, Nonfiction
Size: 48 pages
Free eBook download for Kindle from 26 May 2018 onward PDT/PST 

Dessert Canning And Preserving: 30 Sweet Delicious Recipes Of Jams, Compotes And Fruit Juices

by Jane Dean

Getting Your FREE BonusDownload this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion.Dessert Canning And Preserving30 Sweet Delicious Recipes Of Jams, Compotes And Fruit JuicesThere is nothing better than fresh preserves. You know when you pull warm bread out of the oven the only thing that is going to do it justice is fresh, warm fruit preserves – but those are so hard to come by. After all, no matter how fresh the grocery store says the preserves are, you know that they have been through a long process before they arrived on the shelves, and you aren’t getting the experience you could be.So what do you do? Settle? Of course not!Obviously, if you are going to get the preserves you are after, you are going to have to make them yourself – and that...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Special Occasions, Nonfiction
Size: 47 pages
Free eBook download for Kindle from 26 May 2018 onward PDT/PST 

Rating: 3.70 / 5
6 reviews

Fermentation for Beginners: Easy Recipes for Vegetables, Fruits, Dairies, Vinegars, Beans, Meats, fish, Eggs, Beverages and Sourdough

by Louise Davidson

Fermentation at home made easy to reap all the health benefits of fermented food and beverages

Fermentation has been used for thousands of years as a mean of preserving food longer. But fermentation is much more than food preservation! Fermentation facilitates the breakdown of food making it easier for our digestive system to absorb the nutrients. There are many advantages of including fermented foods and drinks in our diet. These include: increasing the good bacteria into your digestive track, aiding digestion, alleviate several ailments and more.

Fermenting food at home is easy. All you need is a good recipe to follow and some time to let the flavor develop. Plus, fermenting food at home requires little equipment and is budget-friendly.

Inside thi...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Drinks & Beverages, Crafts, Hobbies & Home, Crafts & Hobbies, Nonfiction
Size: 92 pages
Free eBook download for Kindle from 26 May 2018 onward PDT/PST 

Jam, Jelly, Marmalade, and Other Fruit Preserve Recipes: The Art of Preserving Fruits

by Les Ilagan and Content Arcade Publishing

This book is a beginners guide to Preserving Fruits and Basic Home Canning.

Sometimes we buy fruits more than what we need and can consume in days. If you find yourself in this situation.This is a fantastic way to make use of your fresh fruits so they will not get spoiled and you get to enjoy them for a longer period of time.

This book has a great selection of delicious Jam, Jelly, Marmalade, Compote, Preserve, and Puree recipes. Try each and every recipe for sure you will find them handy when you need a:
- spread for toasts, crackers, rice cakes
- cake topping
- tart or pie filling
- condiment to meat or poultry dishes

Don't hesitate. Grab your copy NOW!...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Meals, Nonfiction
Size: 117 pages
Free eBook download for Kindle from 26 May 2018 onward PDT/PST 

Rating: 4.10 / 5
14 reviews

Pressure Cooker Recipes: 100 Quick & Easy Pressure Cooker Recipes For Easy Meals (Pressure Cooker Cookbook, Quick and Easy Recipes, Pressure Cooker Meals)

by Nancy Kelsey

DISCOVER 104 QUICK & EASY PRESSURE COOKER RECIPES TODAY!
WITH 30 BONUS SLOW COOKER RECIPES

*** Read For Free with Kindle Unlimited. Also as a Special Thank-you for Your Purchase Today, You'll Receive a FREE BONUS At The End of Your Book***


If you want to prepare amazingly delicious pressure cooker meals for EVERY DAY OF THE YEAR, then this recipe book is for you....

Throughout this book, you will find a little something for everyone no matter who you are cooking for or what event you are trying to cater. From simple and quick soups to delicious dinners and more, there are 104 electric pressure cooker recipes listed throughout this book that will satisfy any type of eater!

To Get Started, Scroll Up And Grab Your Copy! Download...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Quick & Easy, Special Appliances, Nonfiction
Size: 218 pages
Free eBook download for Kindle from 23 May 2018 onward PDT/PST 

Rating: 4.00 / 5
827 reviews

Four Week Fiancé (Four Week Fiance Series Book 1)

by Helen Cooper and J. S. Cooper

**HOT NEW TWO BOOK SERIES**

What would you do if the hottest man on earth made you an offer you couldn’t refuse?

What if it was the offer of a lifetime? The sort of offer that would make you blush as he offered you whatever you wanted to make you accept. What if the offers were so spicy, so naughty, so scandalous that you wouldn’t even want to tell your best friend?

If you were me, you would say yes.

There are three things you should know.
His name is TJ Walker. He’s 28, hot as can be and he’s my brother’s best friend.
TJ asked me to be his fiance for four weeks.
I’m hoping to make the engagement real.

I know. I can’t believe it either. What am I thinking? There are so many things that could g...

Genre: Biographies & Memoirs, Arts & Literature, Ethnic & National, Historical, Leaders & Notable People, Memoirs, Professionals & Academics, Reference & Collections, Regional U.S., Specific Groups, Travel, Children's eBooks, Arts, Music & Photography, Computers & Technology, History, Literature & Fiction, Comics & Graphic Novels, Mysteries & Detectives, Geography & Cultures, Biographies, Holidays & Celebrations, Sports & Outdoors, Databases, Microsoft, Software, Cookbooks, Food & Wine, Baking, Canning & Preserving, Cooking by Ingredient, Cul
Size: 564 pages
Free eBook download for Kindle from 15 May 2018 onward PDT/PST 

Rating: 1.00 / 5
1 review

Canning and Preserving Cookbook: 30 Delicious and Useful Recipes

by William Evans

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Genre: Cookbooks, Food & Wine, Canning & Preserving, Vegetables & Vegetarian, Nonfiction
Size: 2.65 mb
Free eBook download for Kindle from 12 May 2018 onward PDT/PST 

Salting and Pickling: Beginner’s Cookbook: 30 Best Recipes

by Grace Porter

...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Outdoor Cooking, Nonfiction
Size: 62 pages
Free eBook download for Kindle from 12 May 2018 onward PDT/PST 

Summer Canning: 30 Canning Recipes Of Fruit Jams, Marmalades And Confitures: (Confiture Pot, Preserving Italy)

by Janice Raynolds

Getting Your FREE BonusDownload this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion.Summer Canning: (FREE Bonus Included)30 Canning Recipes Of Fruit Jams, Marmalades And ConfituresThere are many methods to preserve a variety of fruit. You can make use of different combinations of fruit to prepare various delicious kinds of preserves and conserves. Few methods of doing this involve the preparation of products such as jams, marmalades, and confitures. After making these products, specialized processes are used for their storage in preprocessed or sterilized jars. In this book, top 30 recipes are mentioned which include the formation and processing of different types of fruit in the form of jams, marmalades, and confitures. The book has been divided int...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Special Occasions, Nonfiction
Size: 51 pages
Free eBook download for Kindle from 12 May 2018 onward PDT/PST 

Canning and Preserving: 30 Delicious and Quick Recipes: (Homemade Canning, Homemade Preserving)

by Bella Morgan

Getting Your FREE BonusDownload this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion.Canning and Preserving: 30 Delicious and Quick RecipesIf you are interested in preserving food for long periods of time, this book is just what you need.There are many methods by which we can preserve food. Pickling, Salting, Freezing, Canning etc.In this book, I’ll explain how you can make simple recipes and then preserve them for long. The preservation I have used in this book is “Canning”.Canning is a simple method of preservation of food. Just follow the directions and make the recipes and then according to the instructions given in every chapter, seal the food in clean jars.These jars can then be store in your pantry so that you can use the food later.This b...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Nonfiction
Size: Unknown
Free eBook download for Kindle from 12 May 2018 onward PDT/PST 

Rating: 2.00 / 5
1 review

Summer Canning and Preserving: Delicious Recipes of Homemade Jams, Jellies and Marmalade: (Canning and Preserving Recipes, How to Store Food)

by Rachel Green

Getting Your FREE BonusDownload this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion.Summer Canning and PreservingDelicious Recipes of Homemade Jams, Jellies and MarmaladeCanning is an old, but incredibly enriching pastime that can be used by anyone anywhere. This book describes the practice in depth, from the best methods to the best foods in which those methods are used. If you would like to learn more about how to can your food, then this book is for you! Follow along with us as we show you some of the very best aspects of canning! We will take you through what kind of equipment to use and what kind of safety and health practices will work best. We will also discuss the proper amount of headspace that should be used, as well as the degree to which y...

Genre: Cookbooks, Food & Wine, Baking, Canning & Preserving, Nonfiction
Size: 35 pages
Free eBook download for Kindle from 09 May 2018 onward PDT/PST 

Five Seasons of Jam: FREE SAMPLER

by Lillie O'Brien

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Genre: Cookbooks, Food & Wine, Canning & Preserving, Cooking by Ingredient, Meals, Natural Foods, Regional & International, Special Occasions, Nonfiction
Size: 192 pages
Free eBook download for Kindle from 03 May 2018 onward PDT/PST 

Rating: 4.20 / 5
61 reviews

How To Preserve Eggs: Freezing, Pickling, Dehydrating, Larding, Water Glassing, & More (The Little Series of Homestead How-Tos from 5 Acres & A Dream Book 1)

by Leigh Tate

If you have chickens, you likely have times when you have a lot of eggs. You can eat them, trade them, sell them, or ???? This little eBook shows you a number of ways to preserve them: freezing, pickling, dehydrating, larding, and water glassing. Also discusses shelf life and how to have fresh eggs all winter long....

Genre: Cookbooks, Food & Wine, Canning & Preserving, Nonfiction
Size: 33 pages
Free eBook download for Kindle from 02 May 2018 onward PDT/PST 

Rating: 3.20 / 5
5 reviews

Feasts: Little Bites: 12 free and exclusive new recipes from the bestselling author of Persiana

by Sabrina Ghayour

...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Cooking by Ingredient, Meals, Quick & Easy, Regional & International, Special Occasions, Nonfiction, Travel, Middle East, Specialty Travel
Size: Unknown
Free eBook download for Kindle from 29 April 2018 onward PDT/PST 

Unknown Fermentation: 7 Reasons To Start Eating Rotten Food And Recipes So Delicious You Won't Stop Cooking

by Natalie Edison

Getting Your FREE BonusDownload this book, read it to the end and see "BONUS: Your FREE Gift" chapter after the conclusion.Unknown Fermentation: 7 Reasons To Start Eating Rotten Food And Recipes So Delicious You Won't Stop CookingIn this book you will find some great information based around fermentation, reasons why you should eat fermented foods as part of your daily diet, and also included are some tasty and delicious fermentation recipes for you to follow and enjoy. You will find that matured items are certainly developing in ubiquity including refreshing aged beverages such as kombucha, which includes mushrooms, and kefir, and aged milk drink. The main reason more food stores are selling aged foods and beverages off their shelves is that society is becoming more interested in these ...

Genre: Cookbooks, Food & Wine, Canning & Preserving, Health, Fitness & Dieting, Alternative Medicine, Nonfiction
Size: 32 pages
Free eBook download for Kindle from 27 April 2018 onward PDT/PST 

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